Crunchy Homemade Granola
Gluten-free | Dairy-free | Vegan
INGREDIENTS:
1 cup rolled oats
1/2 cup mixed seeds
1. 5 cup mixed nuts
1/2 cup coconut flakes
1 tbsp olive oil
1 tsp cinnamon
1 tsp vanilla extract
1/3 cup water .
Coconut nectar or honey
METHOD:
Preheat the oven to 150° Celcius
In a big bowl add the oats, mixed seeds, nuts and coconut flakes
In a small bowl add the olive oil, cinnamon, vanilla extract, water and 2 tbsp coconut nectar. Add the wet mixture to the dry mixture, making sure everything is coated evenly.
Spread the mix evenly over two trays and bake for 20 - 30 mins or until browned.